Where can you take a culinary trip around the world, tasting delicious entrees from Africa, Bolivia, Canada, and Greece, all while meeting artisan chefs and winemakers? The annual Taste Trekkers Food and Travel Expo will offer such a food-lovers’ delight this October at the Providence Biltmore.
David E. Dukcevich, founder of Daniele Foods, stopped by The Rhode Show Thursday to talk about the 2014 Taste Trekkers Food and Travel Expo.
Participants at the expo will be able to taste foods from around the world, including culinary treats from Africa, Bolivia, Canada, France, Greece, Italy, New Zealand, Spain, Peru and more. Visitors will also be able to meet chefs, brewers, winemakers, and artisan food producers at this all-ages event.
Dukcevich also talked about Eat & Run Scavenger Hunt, which will be held Sunday, Oct. 5, in downtown Providence. Those competing in teams will receive a set of clues and compete for prizes. The scavenger entry fee is $10.
The 2014 Taste Trekkers Food and Travel Expo will be held Saturday, Oct. 4, at the Providence Biltmore. Tickets are $50 in advance and $65 at the door.
Visit the Taste Trekkers Food and Travel Expo website to find out more information.