In the Kitchen: Burrito San Jose

Chef Rodrigo Ochoa of Plaza Azteca joined us in The Rhode Show kitchen to show us how to make their Burrito San Jose.

Ingredients:

  • Flour tortilla
  • Ground beef
  • Chicken breast
  • Rice
  • Beans
  • Sausage
  • Cheese sauce
  • Pico de gallo
  • Table side guacamole, made with avocado,tomato,cilantro and onions

Please watch the above video to see how the dish all comes together.



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