In the Kitchen: Ginger Beef Tostada

Chef Andrea Lafazia of Flat Waves Food Shack joined us in The Rhode Show kitchen to show us how to make their Ginger Beef Tostada. You can g…

The Great Chowder Cook-Off returns

The 36th Annual Great Chowder Cook-Off is back to help kick off summer festivities in the City by the Sea. The event is happening at Fort Ad…

In the Kitchen: BBQ Ribs, Sauce, Rub

In the Kitchen Friday morning, presented by Crave RI, Chef Andy Husbands from The Smoke Shop BBQ stopped by to grill up some ribs rubbed and…

Dunkin’ Donuts celebrates PVD Fest

Dunkin’ Donuts is celebrating the “Summer of Coffee”…starting with PVD Fest! Dunkin has partnered with local painters to spend the day at PV…

In the Kitchen: Rabbit Ragu

In the Kitchen Tuesday morning, presented by Crave RI, Discover Newport brought in Father/Son Chefs Lou E. Perella (son) and Lou Perella (da…

In the Kitchen: Smoked Chorizo

Co-owner Owen Doyle and sous chef Shawn Hannagan from Gastros stopped by to make their house made chorizo, topped with tomatillo relish, cil…