Visiting our friends at the zoo

There’s lots to see and do at Roger Williams Park Zoo! We took the show on the road to get up close and personal with some of our friends at…

In the Kitchen: Birdballs

In the kitchen, “Mudhustler,” an advocate for Weight Watcher’s men’s movement is making “Birdballs.”

In the Kitchen: Lobster Salad

Executive Chef Jorge Espinoza from the new restaurant Scarpetta, part of the new Gurney’s Newport Resort & Marina on Goat Island in Newport,…

Ready for the eclipse!

  Are you ready for today’s eclipse? It promises to be quite an event even for those of us not in the highly desired “path of totality” and …

In the Kitchen: Caprese Burger

Thanks to Go Providence, Pietro Verte from Stout Irish Sports Pub stopped by “The Rhode Show” Kitchen on Monday morning, to make a Caprese B…

Summer housing market update

Zachary Levesque, Director and Branch Manager at Home Point Financial, joins The Rhode Show to talk about the current housing market. For mo…

In the Kitchen: Kimchi Fried Rice

Chef Minnie Luong, Founder and Chi-E-O of Chi Kitchen Foods, joined us to share her recipe for Kimchi Fried Rice. 

On the Rhode: Washington County Fair

On Friday, Brendan Kirby went “On the Rhode” to a summertime classic: the Washington County Fair! Owned and operated by the volunteers of th…

Summer Stars: Boating Bonanza

This week, the Summer Stars are sailing along with some of Rhode Island’s most popular boating destinations.